The Best Moments of The BBQ Central Show in 10 Minutes or Less
The BBQ Central Show · By The BBQ Central Show
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Show notes
Episode 106
What’s on tap: Taking you back to January 26, 2016. In this episode, Dave Bouska from Butcher BBQ was a guest on the show. At the time, he was brining 4 new rubs to the market and we talked about how he made each of them and the science behind the profiles...great info!! As always, if you would like to hear something specific on an upcoming show, please send Jon Solberg and email and let him know what you desire!! (jonATthebbqcentralshowDOTcom) ENJOY!!
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Want to hear more from this episode??? Click the link below to hear the full show
Original Air Date: 1/26/2016
Original Full Show Link: CLICK HERE